Photos: Buddy and Bea look longingly at the coffee can which had held their grain just moments before. "Are you sure there isn't any more in there?"
And: Buddy's character, shining through ("Hey, would you quit already with that camera in my face?!")
And: The end(s)
I typed this out yesterday, expecting to feel the tears well up, or the horror clutching at my heart as I contemplated sending my first American guinea hog barrow to the butcher today.
But....as friend Myles put is a year or two ago, it's interesting watching my attitude towards things changing since we moved fro suburbia to a more rural farming setting. (Myles grew up on a farm)
From a frantic suburban thought-process "My cat can't be left out at night! He might be hit by a car!" to "The pig was raised to be bacon. His time has come", it's a surprise to me that I wasn't in tears. I loved that pig! Swagger, saunter, side-swiping/joyful/wallowing/vocal attitude..... He OWNED the place, at least in his own piggie mind.
Last year, sending Michael's piggies away was very difficult for me. This year, maybe because we're so busy with so many other things, it doesn't seem to be affecting me as much. Maybe the tears will come later, or maybe not. I haven't been out to the barnyard yet to see Bea in the pen all by herself, yet. Or to try to introduce her to the little nuisances that she'll be moving in with..... But I think it will be OK this time.
So, read on, and keep in mind that I thought I needed to work through some deep-seated emotions about Buddy the pig leaving, but that I found out that it wasn't going to be as bad as I expected. Progress? Reality? The new "interesting" attitude is a little unsettling to this animal lover.
Wednesday:
So, it's Buddy's last day here. I have been keeping V....E....R....Y busy, so as not to think too much about it. I like that pig, darn it! He doesn't roll on his side like Bea does, and he is eating a lot of food, and he is getting quite lean and large.... But he's a character, and I like his personality and the way he comes running when I call (because there's food involved, not because he likes ME or anything), and I even liked it when he was gutsy enough to "wuff" in Bessie's big dairy cow face.
Buddy would have been a perfect "boar" for breeding with Bea, because he's become her protector and comrade and partner in mischief-making. But, when a little piglet is "fixed" at a tender young age of 2 weeks or less, that decides things. We got Buddy to keep Bea company until he (Buddy) was old enough to be freezer pork and bacon. The 2 new feeder piglets are old enough that Bea can move in with them. So.....tomorrow is the day for Buddy.
Today, it's a beautiful, mid-to-high 70's day, sunshiny but not too hot. Buddy and Bea have been lounging peacefully in their outdoor pen after their usual breakfast of "hog grower" ration (basically, ground up corn). They have "the life", for sure. Eat, squeal, wallow, enjoy.
(To stay busy, I shoveled sheep bedding and manure, wheelbarrow after wheelbarrow.)
Red had babies yesterday (this is the red New Zealand rabbit who carried two winter litters successfully to birth, and then they all died. Twice. Over ten beautiful and perfect little bunnies, dead on two occasions)
Today, Red is doing a great job of caring for her newborns, despite the past two failures. Maybe she knew it was "Three strikes and you're out".
(To keep my mind occupied, I've been out to the bunny barn numerous times to gaze at the new life.)
Buddy was still wearing his favorite body coating from yesterday's romp in the mud wallow--flaky bits of brown stuff sticking to his bristles..
I got the cow brush and found out that, yes, pigs DO love to be brushed. (He shouldn't arrive at the butcher's tomorrow with flakes of mud and the dried-up liquid version of other.....stuff....matted in his bristles.)
Sheila's litter of 7 bunnies is 3 weeks old today. They are old enough to hop out of the nest-box, old enough to throw their chubby little bodies underneath their mama to try to steal a little sip of milk, old enough to munch thoughtfully on a blade of dry hay, old enough to look at me with curious eyes but dive back into the safety of the nest box if I open the cage door.
(I've been watching them a lot today. The rabbits are getting tired of seeing my face peering down into their cages)
Buddy was luxuriating in the sunshine, with the cool cement floor of the outside pen to balance out the temp: Hot and sunny, cool and damp. Perfect pig weather.
More work to be done: It was breezy enough that the mosquitoes were being kept at bay, so I went out and scavenged in the corners of the yard for black raspberries. Despite the deer who munched quite a bit of the raspberry canes down to half their size during the harsh winter, there was a great harvest. I brought in over 6 pints of beautiful berries, and put them in the freezer for making jelly this winter. There will be more to pick in a few days, too.
While I was picking berries, I was thinking about this: Buddy can't be let out for the usual piggy romp in the pasture and the mud wallow, so he couldn't enjoy his favorite food. Clover.
As one last gift to him, I mowed the abundant clover that grows on the driveway (remnants of last year's clover-grass hay deliveries, seeds which took root on the driveway and rivaling the lawn in thick lushness.)
Mowed grass is a luxury reserved for royalty here, namely the cows. The pigs and sheep have to graze it themselves if they want fresh green food. But Buddy loves his clover, so the cows bellowed in vain while I mowed one last feast for Buddy's enjoyment.
Tonight: A friend will stop by, we'll load the big hog into the trailer (hopefully without too much trouble), and tomorrow I'll call in the order for what cuts of meat we want. (Bacon, lots of bacon!)
Tomorrow, leaving from our friend's farm, Buddy rides (along with a sheep) to Lake Geneva.
Tomorrow, here on our farm, little Bea gets to take up residence with the two smaller and very opinionated piggies. She already put bite-marks in the ear of one. We'll see how that goes. Will the drama of having two intruders in the pen with her distract her?
Today, it was a perfect day, just the kind of day a hog loves in a rather carefree, swaggering and seemingly cheer-filled life. Sunshine, food, fresh water, the company and constant commenting of a friend, a good brushing, a scratch behind the ears, a tasty snack of royal clover.....what more could a 130 pound hog have asked for, except to have been allowed in that wallow one more time.
Laura