Photo: Boris, along with 2 other American Guinea Hog piglets. Before those 2 were delivered to Crystal Lake.
So much going on.
I'm going to tell you about our top-secret, 3 state, 4 breeder, 7+ piglet swap.
It all started 5 or 6 weeks ago, when two breeders posted their piglet information on the facebook page for American Guinea Hogs. I contacted both of them, because Miss Beatrice needs a boyfriend and we hadn't been able to buy a boar for her yet.
One breeder (Josh) was in Wisconsin and had piglets with a great pedigree that was very similar to Bea's. There is a small genetic pool to choose from, but it's better to get a mate for your pig that has different names on its pedigree, to make the inbreeding co-efficient percentage as low as possible. So the piglets in Wisconsin were not a good match, even though they were quality piglets.
One (Kate) was in Michigan, and was going to castrate the baby boars soon (meaning, if I wanted one for breeding, I needed to decide sooner rather than later). I thought that Bea's breeder was still expecting piglets and that I might still be able to get one from him. I decided to wait and see.....and decided not to get the boar with the pedigree that would be a very nice complement to the genetics we already had in Bea.
Conversations continued on facebook between the first breeder and me. He wanted new genetics for his herd, and we looked as far away as Tennessee and Oklahoma, whenever someone posted a message about new litters or available pigs. Nothing was going to work. I suggested that he contact the second breeder and see if she had what he might need. And I told him that her boars were castrated already, and that I was sorry I hadn't jumped at the chance to get one from her when I could have.
He messaged back that same day. "Talked to Kate. She has a gilt (female) for us. AND SHE STILL HAS A BOAR!!!" Yeah, exactly that message. Exciting!
From there, things snowballed. Messages flew so fast and furious that it was hard to keep up. It was a crash-course in Facebook messaging, for me.
A few customers were brought into the conversation, too, over the weeks that we were talking.
All the breeders were required to have a vet come out and check the piglets and issue health/travel papers. Everyone had to check their state's requirements for crossing state lines with their pigs/swine. Ear tags had to be put in piglet ears for identification. Pedigree information had to be put together, and the breeders will need to apply for registration with the breed club and then get the official registration to their customers. Everyone needed to put down a deposit of half the purchase price, and everyone needed to prepay the vet bill and remaining cost for their piglet before they were transported. A lot of details to cover.
Wandering Peacock Farm in Wisconsin had 3 piglets involved, going to customers in Michigan and one customer who lives 20 minutes from me.
Emancipation Acres had 2 feeder piglets involved (piglets that aren't intended to be breeders, but are intended to be raised to be food), going to Ham Sweet Farm in Michigan.
Ham Sweet Farm had 3 piglets involved, one going to the local customer, one going to Wandering Peacock Farm, and one that we were buying. Our breeder boar.
There were a couple of promised piglets, as well, which will come from a litter due in October.
Although not all the piglets from the 2 different litters in Wisconsin and Michigan were involved in this crazy scheme, both breeders sold out of their entire litters. That's an unusual situation, but so exciting for everyone!
So, it came time to put our plan into action at the beginning of this week.
I drove almost to Madison WI to pick up 2 piglets from Josh (Wandering Peacock Farm) and 2 from Erica (Emancipation Acres). My parents were visiting, and they rode along. What a nice way to spend a few hours. Until one of the pigs pooped in their crate, and the stench in the car became almost unbearable.
Those 4 little piggies got to spend the night at our place, in their travel-crates (dog crates, basically).
The next morning, I changed the straw in their crates, dodging tiny little piglet teeth and keeping my eye on the one piggie who thought he needed to rush at me and bark like a dog.
Heading out to bring those piglets to Michigan the next day, I got about 40 minutes from home and had a flat tire. Ugh! But it was OK. Someone waved at me and told me the tire was going flat, I pulled off the local highway and parked in the shade at a garden center, the location was only a mile away from the mechanic that AAA sent out, and I was on my way again in less than an hour. It could have been a blow-out on the interstate going 70 miles an hour!
Unfortunately, my GPS routed me straight into downtown Chicago. For those who don't know this already, I avoid driving in Chicago. I hate the traffic and the craziness and feeling like I'm in a live-action video racing game. This time, I stayed remarkably calm, and the piglets slept.
My daughter rode along with me for the rest of the way. (Even better, she DROVE the rest of the way!) :)
We met Kate, exchanged piglets in the parking lot of a small brewery, handed off the health certificates and ownership papers for all the piggies, and then headed out. Kate had the 4 which had ridden through Chicago with us, and we had three from her litters of guinea hogs.
Getting home to the farm after midnight, I left the pigs in the crate, and inside the car. Mistake!
Opening the car doors the next morning, it was as if the pig-smell literally rolled out in waves. You could imagine a thick cloud (like fog) billowing out and pooling around where I was standing. The car sat with doors and windows open for quite a while.
Josh and his wife came that morning to pick up their little gilt (female) from Kate. They brought a boar (male) for the local customer.
We had a nice chat about hogs and feeding barley sprouts and all kinds of other farming-type things. We talked about how this whole plan had actually worked, only a few glitches, no dishonesty, and even more amazing, all done through Facebook until the day-of transporting. We had never met each other. We didn't phone call to set anything up. We didn't have recommendations from anyone to know that this person or that person was trustworthy. It was all done of faith that this would work, these people are passionate about their hogs and so am I, these are fellow farmers who won't be scamming the others..... We didn't have faces to put with the names, or voices to put with the faces, until the day of transportation when two or more of us met to carry out our part of the driving.
Maybe a little naive on our parts, but it worked fabulously.
I delivered the two piglets to the local farmer, Michael that afternoon. (He was brought into the grand plan by me, when I had happened to meet him at the feed store. I knew him from before, from talking about White Holland breed turkeys, from conversations about getting guinea hogs 3 years ago....) We got those 2 little piggies set up in a chicken "tractor", and then I headed home to the one remaining little boar.
His name is Boris. He will be our breeding boar. He is very friendly, because his buddies are all gone and he is ever-so-happy to have someone scratch behind his ears. He already loves Taffy, because she reaches her nose into his confinement area and kisses him on the head. :)
He has 2 weeks of quarantine time all by himself, and then we will introduce him to the other 3. Hopefully he's scrappy enough to hold his own against two 6 month olds and Bea, who will do her best to throw her weight around and push him away from the food. I'll keep an eye on that, no worries.
Welcome, Boris, to the menagerie.
1 cow, 1 steer
1 house cat
3 pigs (now 4)
3 dogs
4 barn cats
4 geese
5 sheep
6 turkeys
18 chickens
about 20 rabbits
40+ ducks
Laura